hotpot singapore​ 12 42

hotpot singapore​ 12 42

Blog Article

Singaporeans love hotpot, which is a beloved dining tradition that brings friends and families together around a simmering pot of broth. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.

Across the island, hotpot eateries serve everything from classic herbal soups to fiery mala and innovative broths. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.

Everyone enjoys selecting from a spread of meats, vegetables, seafood, and other tasty bites. Buffet-style or à la carte—there’s something for every appetite.

The legendary sauce bar is a must-visit at any hotpot restaurant. Singaporeans take pride in making their own website special mixes with ingredients like coriander, chopped garlic, chilli oil and spring onions.

Hotpot is also about the experience—waiting for your food to cook while chatting and laughing with friends. Some places operate till early morning, perfect for supper or midnight cravings.

From wallet-friendly joints in neighbourhoods to upscale venues in town, hotpot fits every budget here.

Anyone visiting Singapore should try hotpot at least once to understand why it’s such a big deal here.